Kikkoman Soy Sauce, Gluten-Free

All-purpose seasoning. Naturally brewed. Over 300 years of excellence. Preservative-free. Certified gluten-free. Good Housekeeping. Made with no wheat ingredients. Naturally brewed soy sauce. Just four simple ingredients: soybeans, rice, salt and water. Why rice? It adds a subtle sweetness for a balanced taste. Naturally brewed and aged for a rich, full flavor. Meets the FDA's proposed guidelines for a gluten-free declaration. Made with no wheat ingredients. On the go? Take it to go. Travel-size packets make it easy to have great flavor wherever you go, without the gluten. Perfect accompaniment to sushi, sashimi, rice and other Asian dishes. Add flavor boost to any meal like grilled steaks, soups, stew, omelets or sauteed vegetables. From the trusted leader, Kikkoman. Visit our website at www.kikkomanusa.com. Brewed in Singapore.