Slow-brewed for extra rich, full flavor. Made with all-natural hops and barley. Time is the most important ingredient in an authentic lager. It takes time to produce the flavor of the rich lagers of the past. This traditional, old world lager recipes are uncompromising. They allow no shortcuts. Brewing Extra Gold Lager requires uncommon patience. Patience in the slow aging of the roasted malts. Patience to take the three extra brewing steps needed to craft every batch. It is this added time and effort that yields this exceptional, refined lager.