What makes it special? Instead of wheat, Kikkoman gluten-free Panko (Kikkoman Gluten-free Panko style coating) uses rice flour and is uniquely made to give it a satisfying crunch. You’ll be amazed at how this (Panko Kikkoman Gluten-free Panko style coating) fries up to a golden brown color with a light, crispy texture, much like traditional panko bread crumbs. And since it is unseasoned, Kikkoman Gluten-Free (Panko Kikkoman Gluten-free Panko style coating) will combine perfectly with all types of seasoning ingredients.